Front-of-House Service Leader & Trainer

Chipotle Mexican Grill group

Florence (KY)

Sur place

USD 17 000 - 22 000

Plein temps

Il y a 37 heures
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Avantages offerts par ce poste

Tuition assistance
Free food
Medical insurance
Dental & Vision insurance
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Résumé du poste

Chipotle Mexican Grill is hiring a Service Leader to ensure safe, high-quality food and an excellent guest experience. You’ll keep a clean, efficient line, train crew, and support leadership development while managing breaks and schedules.

Responsibilities include resolving food quality issues and customer incidents, upholding food safety standards, and assisting with office tasks as needed. Prior experience in a fast‑food setting is preferred.

Qualifications

  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Knowledge of cash handling policies and procedures.
  • Knowledge of Food Safety and health department matters.
  • Familiarity with office paperwork.

Responsabilités

  • Ensure great tasting, high quality food is served.
  • Help resolve food quality issues.
  • Support food safety with proper hand-washing, glove changes, and line time checks.
  • Resolve customer incidents to ensure positive experiences.
  • Monitor crew breaks, shift changes, and line schedules.
  • Develop and cross-train all front-of-house crew.
  • Assist with crew performance reviews and leadership development.
  • Assist with office administration and paperwork.

Connaissances

Food safety
Cash handling
Customer service
Food quality
Team training

Formation

High school diploma

Outils

Office paperwork

Description du poste

Chipotle Mexican Grill is hiring a Service Leader to ensure safe, high-quality food and an excellent guest experience. You’ll keep a clean, efficient line, train crew, and support leadership development while managing breaks and schedules.

Responsibilities include resolving food quality issues and customer incidents, upholding food safety standards, and assisting with office tasks as needed. Prior experience in a fast‑food setting is preferred.

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