From-Scratch Line Cook: Plating & Kitchen Craft

Concessions International; Wisconsin; On-site; USD 21,000 - 30,000; Full time

Job summary

Concessions International is seeking a cook to support high-volume kitchen operations in a fast-paced environment. The role involves cooking and plating according to production requirements and quality standards while maintaining a safe, sanitary work area.

Responsibilities include following portion standards, using company recipes, monitoring temperatures, labeling and rotating stock, and performing opening or closing side work. Strong communication and safety awareness are essential.

Qualifications

• Knowledge of basic food preparation and cooking skills.
• Ability to identify and use various cooking utensils and equipment.

Responsibilities

• Cooks, plates, and follows portion standards.
• Organizes and plans activities by reviewing daily pull and prep lists.
• Cooks and stores food at required temperature; labels, dates, and rotates all products.
• Prepares items from scratch using company recipes.
• Tests foods for proper cooking standards using tasting, smell, and measurement devices.
• Maintains proper cooking temperatures for large equipment (grills, fryers, ovens, broilers, roasters).
• Maintains cleanliness of prep area and equipment after use.
• Follows safe food handling and hygiene practices.
• Adheres to safety standards and reports equipment issues.
• Performs opening/closing side work and other duties as assigned.

Skills

Basic cooking skills

Education

High school diploma or GED

Job description

Concessions International is seeking a cook to support high-volume kitchen operations in a fast-paced environment. The role involves cooking and plating according to production requirements and quality standards while maintaining a safe, sanitary work area.

Responsibilities include following portion standards, using company recipes, monitoring temperatures, labeling and rotating stock, and performing opening or closing side work. Strong communication and safety awareness are essential.