Line Cook: Craft, Plate, and Shine in a Fast Kitchen

Concessions International; Sterling (VA); On-site; USD 26,000 - 28,000; Full time

Job summary

Concessions International in Sterling, VA is seeking a cook to support operations by cooking and plating food according to production requirements and quality standards, while maintaining a safe sanitary work environment.

You will follow portion standards, temperature controls, and labeling procedures; participate in opening/closing side work and daily prep; and uphold safe hygiene practices in a fast-paced setting.

Qualifications

• High school diploma or GED is required.
• Six months or more related experience and/or training.
• Ability to read and comprehend simple instructions and communicate in English.

Responsibilities

• Cooks, plates, and follows portion standards for food products.
• Organizes and plans daily pull and prep lists.
• Cooks and stores food at required temperature; labels, dates, and rotates products.
• Tests foods for proper cooking standards.
• Monitors and maintains proper cooking temperatures of large-volume equipment.
• Maintains the food preparation area and cleans equipment.
• Follows safe food handling and proper hygiene practices.
• Performs opening and/or closing side works according to checklists.
• Performs other duties as assigned.

Skills

Food prep

Cooking skills

English proficiency

Education

High school diploma or GED

Job description

Concessions International in Sterling, VA is seeking a cook to support operations by cooking and plating food according to production requirements and quality standards, while maintaining a safe sanitary work environment.

You will follow portion standards, temperature controls, and labeling procedures; participate in opening/closing side work and daily prep; and uphold safe hygiene practices in a fast-paced setting.