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Food Quality Supervisor (Hiring Immediately)

JR United Kingdom

London (WV)

On-site

USD 30,000 - 50,000

Full time

3 days ago
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Job summary

An exciting opportunity awaits as a Junior Sous Chef at a renowned establishment. Join a vibrant team dedicated to delivering exceptional food quality and creating memorable dining experiences. This role offers a chance to develop your leadership skills while maintaining high standards in a supportive environment. Enjoy flexible hours, weekly pay, and a host of benefits including discounts and a family-friendly policy. If you are passionate about culinary excellence and team success, this is the perfect role for you.

Benefits

Weekly pay and share of tips
Access to earnings before payday
Flexible hours
Free food on shift
50% off for friends and family
Paid leave for expectant or adopting parents
Uniform provided
Opportunity to experience new menus
Participation in recognition programs
Pension scheme and gym memberships

Qualifications

  • Passionate about supporting and developing the team while maintaining high standards.
  • Understanding of food, health and safety standards, and financial aspects.

Responsibilities

  • Manage the kitchen line, plan shifts, and coach team members.
  • Lead and inspire the team while ensuring food quality.

Skills

Food Quality Standards
Team Management
Health and Safety Standards
Financial Management

Education

Culinary Arts Degree

Job description

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Food Quality Supervisor (Hiring Immediately), West London

Client: Wagamama

Location: West London, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

5

Posted:

10.05.2025

Expiry Date:

24.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to nourishing both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team while maintaining high standards
  • Is ready to manage the kitchen line, plan shifts, and coach team members
  • Has an understanding of food, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
  • Loves to celebrate team successes and recognizes individual needs

What’s in it for you:

  • Weekly pay and a share of tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support side pursuits
  • Free food on shift and 50% off outside work for friends and family
  • Industry-leading family-friendly policy with paid leave for expectant or adopting parents
  • Uniform provided for each shift
  • Opportunity to experience new menus first
  • Participation in Wagamama parties and recognition programs

Additional benefits include pension scheme, holiday, training, cycle to work scheme, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*All tips go directly to our teams. Tips are discretionary and vary by restaurant; they are not considered wages.

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