Food & Beverage Team Lead — Guest Experience & Ops

Yaamava Resort & Casino at San Manuel; Highland (CA); On-site; USD 60,000 - 78,000; Full time

Job summary

Yaamava Resort & Casino at San Manuel in Highland, CA is seeking a Supervisor, Food and Beverage under the direction of the Assistant Manager to oversee scheduling and daily operations of F&B staff, elevating guest service to our brand standards.

You will collaborate with venue leadership to drive department initiatives, manage staffing, training, and ensure safety, health, and compliance while maintaining cost controls and quality across venues.

Qualifications

• Associate's degree in hospitality management or related field required.
• Minimum of two years restaurant, customer service or related experience.
• Related experience may be considered in lieu of formal requirements.

Responsibilities

• Assist with day-to-day operation of F&B venues delivering best-in-class service.
• Collaborate with venue leadership to meet sales, profitability and cost-control goals.
• Ensure safety, health requirements and department-wide training completion.
• Determine materials, equipment and facilities for efficient operations.
• Perform other duties as assigned to support department operations.

Skills

Leadership

People management

Customer service

Microsoft Office

Communication skills

Education

Associate's degree in hospitality management

Tools

Microsoft Excel

Microsoft Outlook

Microsoft Word

Job description

Yaamava Resort & Casino at San Manuel in Highland, CA is seeking a Supervisor, Food and Beverage under the direction of the Assistant Manager to oversee scheduling and daily operations of F&B staff, elevating guest service to our brand standards.

You will collaborate with venue leadership to drive department initiatives, manage staffing, training, and ensure safety, health, and compliance while maintaining cost controls and quality across venues.