F&B Operations Supervisor – Guest Service & Team Leadership

Yaamava Resort & Casino at San Manuel; Highland (CA); On-site; USD 65,000 - 90,000; Full time

Job summary

Yaamava Resort & Casino at San Manuel is seeking a Supervisor, Food and Beverage under the direction of the Assistant Manager, F&B. You will oversee scheduling and day-to-day operations to deliver best-in-class service while upholding brand standards and guest satisfaction.

The role requires a Bachelor's degree in hospitality management or related field, at least one year of restaurant or guest service experience, and certifications such as ServSafe and RBS.

Qualifications

• Bachelor's degree in hospitality management, food service, business, or related field.
• Minimum one (1) year of restaurant, customer service or related experience.
• Related, relevant, and/or direct experience may be considered in lieu of the minimum educational requirements.

Responsibilities

• Oversee day-to-day operation of Food and Beverage venues; ensure best-in-class service and adherence to brand standards.
• Collaborate with venue leadership to develop initiatives that drive sales, profitability, and cost control; communicate department goals.

Skills

Leadership

MS Office

Education

Bachelor's degree in hospitality management or related field

Tools

Excel

Word

Job description

Yaamava Resort & Casino at San Manuel is seeking a Supervisor, Food and Beverage under the direction of the Assistant Manager, F&B. You will oversee scheduling and day-to-day operations to deliver best-in-class service while upholding brand standards and guest satisfaction.

The role requires a Bachelor's degree in hospitality management or related field, at least one year of restaurant or guest service experience, and certifications such as ServSafe and RBS.