F&B Operations Lead | High-Volume Casino

Yaamava Resort & Casino at San Manuel; United States; Sur place; USD 70 000 - 90 000; Plein temps

Résumé du poste

Yaamava Resort & Casino at San Manuel is seeking an Assistant Manager, F&B to direct efficient food service operations in a 24-hour casino environment. You will supervise culinary staff, bussers, and cashiers, ensuring high-quality menu execution and guest satisfaction while meeting cost and safety standards.

The role emphasizes training, supervision, and P&L ownership, with focus on labor efficiency, budget adherence, and continuous process improvements in a fast-paced setting.

Qualifications

• Bachelor’s degree in Hospitality Management, Food Service, Business or related field.
• Minimum of three (3) years of restaurant or related hospitality experience.
• Minimum of two (2) years of supervisory experience preferred.
• Bar experience preferred.

Responsabilités

• Manages day-to-day operation of the F&B venues within fiscal and operational guidelines.
• Develops initiatives to grow sales and guest counts while controlling costs.
• Compiles reports including variance, weekly management, and annual budget.
• Ensures safety and sanitation standards and maintains team certifications.
• Oversees training of non-exempt union and exempt employees.

Connaissances

Leadership

Budgeting

Cost controls

Staff development

Microsoft Excel

Formation

Bachelor’s degree in Hospitality/Business-related field

Outils

Microsoft Office

Description du poste

Yaamava Resort & Casino at San Manuel is seeking an Assistant Manager, F&B to direct efficient food service operations in a 24-hour casino environment. You will supervise culinary staff, bussers, and cashiers, ensuring high-quality menu execution and guest satisfaction while meeting cost and safety standards.

The role emphasizes training, supervision, and P&L ownership, with focus on labor efficiency, budget adherence, and continuous process improvements in a fast-paced setting.