FOH/BOH Restaurant Ops Manager (Flexible Schedule)

LOGAN; Fultondale (AL); On-site; USD 55,000 - 75,000; Full time

Job summary

LOGAN in United States, Alabama, Fultondale is seeking a Restaurant Manager (FOH/BOH) to oversee front and back house operations, drive exceptional guest experiences, and manage revenue with cost controls.

The role requires strong leadership, experience in food service, and proficiency with POS systems, while maintaining safety and sanitation standards and promoting a positive team culture.

Qualifications

• High school diploma or GED required.
• Prior FOH & BOH manager experience.
• 3+ years restaurant experience.
• Supervisory experience.
• Strong leadership and communication skills.
• Food handler and alcohol dispensing certifications.
• Adherence to company uniforms and appearance standards.
• Knowledge of POS systems and cash handling.
• Meets all company service standards.
• Able to follow directions with focus.

Responsibilities

• Coordinate daily FOH and BOH operations.
• Deliver superior service and maximize customer satisfaction.
• Organize and supervise shifts and staff.
• Manage cash deposits and balance drawers.
• Maintain sanitation and safety compliance.
• Optimize costs and reduce waste.

Skills

Leadership

Communication

Supervisory experience

Education

High school diploma or GED

Tools

POS systems

Job description

LOGAN in United States, Alabama, Fultondale is seeking a Restaurant Manager (FOH/BOH) to oversee front and back house operations, drive exceptional guest experiences, and manage revenue with cost controls.

The role requires strong leadership, experience in food service, and proficiency with POS systems, while maintaining safety and sanitation standards and promoting a positive team culture.