Front & Back of House Operations Manager

LOGAN; Mobile (AL); On-site; USD 42,000 - 60,000; Full time

Job summary

LOGAN is seeking a Manager (FOH/BOH) in Mobile, AL to oversee daily restaurant operations, ensuring superior guest experiences and high food quality. You will lead both front and back of house teams, coordinate shifts, and optimize service flow to drive revenue while controlling costs.

The role requires strong leadership, excellent communication, and a solid understanding of POS systems and food safety regulations.

Qualifications

• High school diploma or equivalent required.
• Experience managing Front of House and Back of House operations preferred.
• Strong leadership and communication skills essential.
• Familiarity with food safety and sanitation standards.

Responsibilities

• Coordinate daily FOH and BOH restaurant operations.
• Deliver superior service and maximize customer satisfaction.
• Oversee staff scheduling, shifts and opening/closing tasks.
• Monitor product quality and manage vendor relationships.
• Control costs and identify waste reduction opportunities.
• Ensure accurate cash handling and deposits.

Education

High school diploma or GED

Tools

POS systems

Job description

LOGAN is seeking a Manager (FOH/BOH) in Mobile, AL to oversee daily restaurant operations, ensuring superior guest experiences and high food quality. You will lead both front and back of house teams, coordinate shifts, and optimize service flow to drive revenue while controlling costs.

The role requires strong leadership, excellent communication, and a solid understanding of POS systems and food safety regulations.