FOH/BOH Restaurant Manager - Flexible Schedule

Logan's Roadhouse; Clarksville (TN); On-site; USD 55,000 - 75,000; Full time

Job summary

Logan's Roadhouse in Clarksville, TN, seeks an experienced Manager (FOH/BOH) to oversee both front-of-house and back-of-house operations, delivering exceptional service and maintaining food quality standards. You will lead a diverse team, optimize productivity, manage inventories, and drive revenue growth while upholding brand standards.

The role requires strong leadership, excellent communication, and a solid background in food service management with proficiency in POS systems.

Qualifications

• High school diploma or GED.
• 3+ years of restaurant management experience.
• Strong leadership and communication skills.

Responsibilities

• Coordinate daily Front of the House and Back of the House restaurant operations.
• Deliver superior service and maximize customer satisfaction.
• Oversee staff scheduling and shift management.
• Control operational costs and identify waste reduction opportunities.
• Ensure sanitation, safety, and food quality standards are met.
• Oversee cash handling and banking procedures.

Skills

Food service management

Team leadership

POS systems

Education

High school diploma or GED

Tools

POS systems

Job description

Logan's Roadhouse in Clarksville, TN, seeks an experienced Manager (FOH/BOH) to oversee both front-of-house and back-of-house operations, delivering exceptional service and maintaining food quality standards. You will lead a diverse team, optimize productivity, manage inventories, and drive revenue growth while upholding brand standards.

The role requires strong leadership, excellent communication, and a solid background in food service management with proficiency in POS systems.