Fine-Dining Restaurant Lead: Guest Experience & Service

MGM Resorts International; Las Vegas (NV); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Wellness incentives

Discounts on hotel/food/beverage

Free meals

Free parking

Health & income protection

Development opportunities

Job summary

MGM Resorts International invites applications for a Morimoto at MGM Grand Restaurant Assistant Manager to oversee daily operations and create memorable guest experiences. Lead a team, ensure smooth service, and maintain strong collaboration with culinary staff to deliver exceptional dining experiences.

The role requires a hands-on leader who can manage shifts, coach staff, and uphold quality standards in a fine-dining environment at MGM Grand. Weekend and holiday availability is expected.

Qualifications

• High School Diploma or GED required.
• 2+ years of restaurant experience.
• 3+ years in a supervisory or management role in food & beverage.
• Working knowledge of Culinary Union contracts.
• Fine dining experience preferred.
• Wine and spirits knowledge; sake knowledge is a plus.
• Ability to work varied shifts, including weekends and holidays.

Responsibilities

• Make daily floor plans per shift to ensure proper rotation and coverage of stations.
• Supervise floor service in dining rooms during hours of operation.
• Perform employee evaluations and manage attendance-related issues.
• Maintain communication with the Chef on all food service and menu issues.
• Communicate with management, chefs and culinary staff to fulfill guest and employee needs.
• Order supplies through the IP System and Purchasing; prepare purchase requisitions for outlets.
• Keep inventory forms and stocking areas updated.
• Inspect food from support departments to ensure freshness and quality.
• Maintain direct communication with guests for special requests and large party reservations.

Skills

Guest service

Leadership

Team management

Communication

Education

High School Diploma or GED

Tools

IP System

Job description

MGM Resorts International invites applications for a Morimoto at MGM Grand Restaurant Assistant Manager to oversee daily operations and create memorable guest experiences. Lead a team, ensure smooth service, and maintain strong collaboration with culinary staff to deliver exceptional dining experiences.

The role requires a hands-on leader who can manage shifts, coach staff, and uphold quality standards in a fine-dining environment at MGM Grand. Weekend and holiday availability is expected.