Restaurant Operations Lead: Guest Experience & Profitability

Wynn Resorts; Las Vegas (NV); On-site; USD 60,000 - 80,000; Full time

Job summary

A prominent luxury hospitality provider in Las Vegas is seeking a Restaurant Assistant General Manager. In this role, you will lead daily restaurant operations and collaborate with the General Manager to ensure exceptional dining experiences. The ideal candidate has four years of management experience in a fine dining restaurant, strong financial acumen, and excellent leadership skills. This position requires effective communication, the ability to resolve conflicts, and a commitment to maintaining high service standards.

Qualifications

• Minimum of four years of restaurant management experience in a fine dining environment.
• Fluent communication in English; proficiency in a second language is a plus.
• Excellent financial skills for budgeting and cost control.

Responsibilities

• Lead daily restaurant operations and manage labor and inventory.
• Assist in developing strategies for revenue and guest satisfaction.
• Ensure compliance with health and food safety standards.

Skills

Restaurant management

Leadership

Financial acumen

Team collaboration

Conflict resolution

English communication

Job description

A prominent luxury hospitality provider in Las Vegas is seeking a Restaurant Assistant General Manager. In this role, you will lead daily restaurant operations and collaborate with the General Manager to ensure exceptional dining experiences. The ideal candidate has four years of management experience in a fine dining restaurant, strong financial acumen, and excellent leadership skills. This position requires effective communication, the ability to resolve conflicts, and a commitment to maintaining high service standards.