Fine-Dining Line Cook (2+ yrs) — Multistation

Hyatt Centric; Atlanta (GA); Presencial; USD 32.000 - 42.000; Jornada completa

Descripción de la vacante

Hyatt Centric Atlanta Buckhead is seeking a skilled culinary professional with at least two years of line and fine dining experience to join our kitchen team.

A Culinary degree or related hotel experience is preferred; candidates should perform basic to intermediate cooking tasks and be able to lead in the supervisor’s absence when needed.

View our kitchen environment and opportunities in a full-service hotel setting, with opportunities for growth within the Hyatt brand.

Formación

• Requires good communication skills.
• 3 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidates should be able to perform all basic and intermediate cooking skills.
• Able to work multiple stations in the kitchen.
• Requires moderate supervision and training.

Responsabilidades

• May need to give direction in the supervisor's absence.
• Prepare soups, sauces, stocks, frying, broiling.
• Perform basic and intermediate cooking tasks.

Conocimientos

Communication skills

Line cooking experience

Cooking skills (basic/intermediate)

Kitchen station versatility

Supervision and training

Educación

Culinary degree or related hotel experience

Descripción del empleo

Hyatt Centric Atlanta Buckhead is seeking a skilled culinary professional with at least two years of line and fine dining experience to join our kitchen team.

A Culinary degree or related hotel experience is preferred; candidates should perform basic to intermediate cooking tasks and be able to lead in the supervisor’s absence when needed.

View our kitchen environment and opportunities in a full-service hotel setting, with opportunities for growth within the Hyatt brand.