Line Cook 2 — Fast-Paced Luxury Kitchen

Omni Hotels & Resorts; Atlanta (GA); On-site; USD 35,000 - 45,000; Full time

Job summary

A luxury hotel chain in Atlanta seeks a Line Cook 2 to join their team. The role requires 2-4 years of experience in a high-end culinary environment and the ability to work under pressure. You'll prepare and cook food across different stations, demonstrating strong culinary skills and knowledge of safety standards. Candidates must attain ServeSafe certification upon hire. Enjoy working in a dynamic environment focused on exceptional service.

Qualifications

• 2-4 years experience as a Line Cook at a 4/5 star hotel or restaurant.
• Must have the ability to work under pressure and meet production schedules.
• Valid ServeSafe Food Handler certification required upon hire.

Responsibilities

• Prepare and cook food for various stations.
• Demonstrate and maintain culinary skills.
• Ensure timely and high-quality food preparation.

Skills

Intermediate Culinary Talent

Knife skills

Ability to work in a fast-paced environment

Food safety standards knowledge

Time management

Job description

A luxury hotel chain in Atlanta seeks a Line Cook 2 to join their team. The role requires 2-4 years of experience in a high-end culinary environment and the ability to work under pressure. You'll prepare and cook food across different stations, demonstrating strong culinary skills and knowledge of safety standards. Candidates must attain ServeSafe certification upon hire. Enjoy working in a dynamic environment focused on exceptional service.