F&B Operations Supervisor — Elevate Guest Experiences

Hyatt Hotels Corporation; San Antonio (TX); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Free On-Site Parking

Discounted meals

Department celebrations

Monthly associate recognition and 100%

Competitive Pay

Credit Union Membership

Tuition Reimbursement

Professional Counseling & Family  Supp

Job summary

Hyatt Vacation Ownership is seeking a Food & Beverage Ops Supervisor to lead daily service excellence, inventory control, and guest satisfaction at our San Antonio location.

In this role, you will supervise dining room operations, ensure safety and quality, train associates on core values and service standards, and collaborate with management to recognize performance and maintain seamless guest experiences.

Responsibilities

• Inspects storage areas for organization, FIFO, cleanliness; rectifies deficiencies.
• Completes inventories (opening inventory) of supplies, food, and liquor; checks stock and requisitions necessary supplies.
• Monitors dining rooms for seating availability, service, safety, and guest well-being.
• Assists other departments when needed to ensure optimum service to guests.
• Ensures associates are trained in company core values, job roles, responsibilities, and service aspects.
• Collaborates with management to formally recognize hourly associates' performance contributions.
• Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.

Job description

Hyatt Vacation Ownership is seeking a Food & Beverage Ops Supervisor to lead daily service excellence, inventory control, and guest satisfaction at our San Antonio location.

In this role, you will supervise dining room operations, ensure safety and quality, train associates on core values and service standards, and collaborate with management to recognize performance and maintain seamless guest experiences.