Executive Chef - Lead Innovation & High-Performance Kitchen

Marbled; Charleston (SC); On-site; USD 110,000 - 150,000; Full time

Benefits offered by this job

Medical, dental, vision

401(k) with employer match

Generous PTO

Employee Perks & Discounts

Dining discounts

Quarterly profit-sharing program

Next-day pay access

Job summary

Marbled & Fin in Charleston, SC, is seeking an Executive Chef to lead culinary operations for a modern, elevated steakhouse concept. You will shape the menu, mentor the kitchen team, and uphold the highest standards of quality, service, and sanitation.

As part of The Neighborhood Dining Group, you will collaborate with leadership to drive creative cuisine, guest connection, and profitable operations while fostering a culture of hospitality and continuous improvement.

Qualifications

• Experience leading in upscale or fine dining kitchens.
• Strong plating, sourcing, and menu development skills.
• Proven ability to mentor and train kitchen staff.
• Excellent communication and leadership abilities.
• Commitment to hospitality and continuous improvement.

Responsibilities

• Lead culinary operations with integrity, creativity, and consistency to support a best-in-class dining experience.
• Foster a positive, high-performing kitchen culture through hands-on mentorship, collaboration, and feedback.
• Oversee food quality, kitchen systems, and sanitation standards with unwavering attention to detail.
• Develop, train, and inspire kitchen staff while fostering a culture of accountability and excellence.
• Manage scheduling, inventory, purchasing, and kitchen labor to meet financial goals and operational needs.
• Collaborate with the General Manager and leadership team to execute strategic business and culinary objectives.
• Uphold safety, cleanliness, and organizational standards across all culinary shifts.
• Stay current with culinary trends and continue evolving our seasonal, progressive menu offerings.

Skills

Culinary leadership

Fine dining

Team mentorship

Menu development

Operational excellence

Job description

Marbled & Fin in Charleston, SC, is seeking an Executive Chef to lead culinary operations for a modern, elevated steakhouse concept. You will shape the menu, mentor the kitchen team, and uphold the highest standards of quality, service, and sanitation.

As part of The Neighborhood Dining Group, you will collaborate with leadership to drive creative cuisine, guest connection, and profitable operations while fostering a culture of hospitality and continuous improvement.