Event Kitchen Supervisor — Stadium Culinary Lead

Oak View Group

Phoenix (AZ)

On-site

USD 30,000 - 32,000

Part time

14 days+

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Benefits offered by this job

401(k) Savings Plan
401(k) matching

Job summary

Oak View Group is seeking a Culinary Supervisor for Mortgage Matchup Center in Phoenix. The role supports Culinary Managers, ensuring smooth operations, high-quality food, and strong event oversight with hands-on kitchen leadership.

The position is part-time with an hourly wage of $22.00 to $23.50, offering benefits such as a 401(k) plan and matching. Candidates should have prior supervision in large venues and food-safety credentials.

Qualifications

  • Previous supervisor and cook experience in a large Sports Arena or Stadium.
  • High school diploma or GED.
  • Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
  • Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate if required by state and federal regulations.
  • ServSafe/Food Handlers Card.

Responsibilities

  • Supervises cooks and other team members in assigned work areas in Mortgage Matchup Center.
  • Responsible for providing high-quality, fresh food in a timely manner to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities related to preparation, excellent service, and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health, and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging, and garnishing food for guests.
  • Demonstrate ability to meet the company standard for excellent attendance.
  • Responsible for consulting with Executive Chef, Sous Chef to plan menus and estimate expected food consumption.

Skills

Team supervision
Food preparation
Food safety
Communication

Education

High School Diploma or GED

Tools

Broiler
Steamer
Convection oven
Mixer
Meat slicer
Chef knife

Job description

Oak View Group is seeking a Culinary Supervisor for Mortgage Matchup Center in Phoenix. The role supports Culinary Managers, ensuring smooth operations, high-quality food, and strong event oversight with hands-on kitchen leadership.

The position is part-time with an hourly wage of $22.00 to $23.50, offering benefits such as a 401(k) plan and matching. Candidates should have prior supervision in large venues and food-safety credentials.

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