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Brookdale seeks a Dining Services Manager to oversee dining operations for residents and staff at multiple locations. You will develop standards, manage budgets, and ensure meals meet Brookdale procedures while maintaining quality and safety standards.
Ideal candidates bring ServSafe certification, 2–4 years in commercial kitchens, and strong supervisory skills to lead a team and deliver excellent resident dining experiences at Brookdale communities.
Brookdale seeks a Dining Services Manager to oversee dining operations for residents and staff at multiple locations. You will develop standards, manage budgets, and ensure meals meet Brookdale procedures while maintaining quality and safety standards.
Ideal candidates bring ServSafe certification, 2–4 years in commercial kitchens, and strong supervisory skills to lead a team and deliver excellent resident dining experiences at Brookdale communities.