Dining Services Director: Long-Term Care Leader

Healthcare Services Group; Bridgeport (AL); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Comprehensive Benefits Package

Paid Holidays & Vacation

401 (k)

Job summary

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. You will ensure high food quality standards, manage inventory, and maintain compliance with regulations.

If you are committed to enhancing customer and resident experiences, apply now! This role requires experience in food service management, strong communication skills, and the ability to lead a team effectively.

Qualifications

• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food Protection Manager (FPM) within the first 14 days of employment.
• Strong written and verbal communication skills.

Responsibilities

• Oversee the food service program at a single site ensuring high food quality standards.
• Maintain accurate records of income, expenditures, food supplies, personnel, and equipment.
• Lead and support the food service team to meet quality and safety standards.

Skills

Food service management

Customer service

Team leadership

Communication skills

Record keeping

Education

Associate's degree in food service management or hospitality

Tools

HCSG computer software

Job description

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. You will ensure high food quality standards, manage inventory, and maintain compliance with regulations.

If you are committed to enhancing customer and resident experiences, apply now! This role requires experience in food service management, strong communication skills, and the ability to lead a team effectively.