Dietary Cook Aide: Nutritious Meals for Residents

PruittHealth; Stockbridge (GA); On-site; USD 17,000 - 22,000; Full time

Job summary

PruittHealth is hiring a Cook - Dietary Aide HCC to assist with meal preparation and service for residents. You will work under the Food Service/Dietary Supervisor, ensuring meals meet nutritional standards and safety regulations. The role involves preparing meals, serving, cleaning, and maintaining kitchen and dining areas.

Requirements include at least 1 year of institutional food service experience as a cook and the ability to follow state/federal guidelines. Equal opportunity employer.

Qualifications

• Minimum education to demonstrate functional literacy.

Responsibilities

• Assists cook in meal preparation for patients/residents.
• Delivers trays and nourishments.
• Responsible for proper food handling and storage.
• Follows infection control policies in the work area.
• Maintains cleanliness of dining and kitchen areas.
• Records temperatures and checks equipment as required.

Skills

Food handling

Infection control

Safety procedures

Team coordination

Attention to detail

Education

Functional literacy

Job description

PruittHealth is hiring a Cook - Dietary Aide HCC to assist with meal preparation and service for residents. You will work under the Food Service/Dietary Supervisor, ensuring meals meet nutritional standards and safety regulations. The role involves preparing meals, serving, cleaning, and maintaining kitchen and dining areas.

Requirements include at least 1 year of institutional food service experience as a cook and the ability to follow state/federal guidelines. Equal opportunity employer.