Culinary Specialist - Flexible Hours & Benefits

Sodexo; Coppell (TX); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Flexible work environment

Training opportunities

Comprehensive benefits

Job summary

Sodexo in Coppell, TX is hiring a Cook to prepare and present a variety of hot and cold items for all meals and events. You will work in a fast-paced kitchen, maintaining safety, quality, and efficiency while keeping an organized workstation.

The ideal candidate has 0–2 years of related experience, a high school diploma or GED, and a solid understanding of basic kitchen equipment and food-handling procedures.

Qualifications

• High School diploma, GED or equivalent experience.
• 0 to 2 years of related work experience.
• Knowledge of basic operation of equipment and food-handling procedures preferred.
• Ability to follow written and verbal instructions.
• Good working knowledge of food preparation.
• Requires familiarity of kitchen equipment.
• Must be able to read and follow a recipe unsupervised.

Responsibilities

• Prepare, portion, cook, and present hot and cold items for all meal periods and events.
• Ensure food prepared safely, accurately, and efficiently.
• Maintain a clean and organized workstation.
• Support kitchen teamwork and uphold food safety standards.
• Other duties as assigned based on business needs.

Skills

Food preparation

Reading recipes

Following instructions

Teamwork

Education

High School diploma, GED or equivalent

Job description

Sodexo in Coppell, TX is hiring a Cook to prepare and present a variety of hot and cold items for all meals and events. You will work in a fast-paced kitchen, maintaining safety, quality, and efficiency while keeping an organized workstation.

The ideal candidate has 0–2 years of related experience, a high school diploma or GED, and a solid understanding of basic kitchen equipment and food-handling procedures.