An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Sur La Table is seeking a General Manager to lead both culinary and retail teams, driving customer-focused experiences and store performance. You will combine strategic business acumen with operational expertise to deliver exceptional service and growth.
The role requires building a strong, guest-obsessed culture, staying current on products, and coaching teams to meet ambitious sales and service goals. This on-site leadership position emphasizes safety, merchandising, and community engagement.
Sur La Table is seeking a General Manager to lead both culinary and retail teams, driving customer-focused experiences and store performance. You will combine strategic business acumen with operational expertise to deliver exceptional service and growth.
The role requires building a strong, guest-obsessed culture, staying current on products, and coaching teams to meet ambitious sales and service goals. This on-site leadership position emphasizes safety, merchandising, and community engagement.