Culinary Prep & Grill Pro — Flexible Shifts

Ultipro; Milwaukee (WI); On-site; USD 22,000 - 28,000; Full time

Job summary

Rock & Brews in Milwaukee, WI is seeking a Cook 2 to join a fast-paced, high-energy team focused on quality and guest satisfaction. You will perform a range of cooking duties across multiple stations, maintain a clean and safe work environment, and support the culinary team through various shifts and duties.

The role requires basic math, excellent guest service, and the ability to work irregular hours including late nights, weekends, and holidays.

Qualifications

• The ability to demonstrate intermediate culinary skills is required.
• A high school diploma or equivalent is preferred. Six months of related experience is required.
• The ability to successfully achieve ServSafe certification within 90 days.
• The ability to successfully complete Culinary Academy within 12 months.
• The ability to use basic math skills including adding, subtracting, multiplying, dividing, and counting using whole numbers and fractions.
• The ability to maintain discretion in handling confidential information.
• The ability to interact with guests and team members professionally.
• The ability to work irregular hours and extended shifts including late nights, early mornings, weekends, and holidays.
• The team member must wear all required PPE and work in a physically demanding environment.

Responsibilities

• Perform intermediate food preparation and cooking duties, including but not limited to breading and marinating ingredients for use; preparing desserts, appetizers, and hot foods; and seasoning and cooking meats, fish, and vegetables.
• Prepare menu items and dishes using griddle, flat top, fry, and/or tempura cooking methods.
• Use and clean kitchen surfaces, equipment, and utensils including but not limited to ovens, grills, fryers, broilers, and knives safely.
• Ensure a safe, sanitary, and organized working environment, working closely with Stewards at all times.
• Learn to perform skilled kitchen and cooking duties and assist other members of the culinary team.
• Assist in storing and rotating of all inventories as needed.
• Perform opening and closing duties as needed.
• Work at other kitchens/venues as assigned, based on business needs and to gain knowledge.
• Perform job duties in full compliance with departmental Internal Controls, policies, procedures, and regulations.
• Perform other duties as assigned.

Skills

Intermediate culinary skills

Basic math skills

Guest interaction

Education

High school diploma or equivalent

Job description

Rock & Brews in Milwaukee, WI is seeking a Cook 2 to join a fast-paced, high-energy team focused on quality and guest satisfaction. You will perform a range of cooking duties across multiple stations, maintain a clean and safe work environment, and support the culinary team through various shifts and duties.

The role requires basic math, excellent guest service, and the ability to work irregular hours including late nights, weekends, and holidays.