Culinary Ops Leader & Team Coach - Guest Experience

Casey's; Sikeston (MO); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus opportunities

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with company match

Career growth and development programs

Team Member discounts

Job summary

Casey’s in Sikeston, MO is seeking a Kitchen Manager to lead daily kitchen operations, train Team Members, and partner with the Store Manager to deliver exceptional guest experiences in prepared foods and beverages.

This hands-on role emphasizes food safety, inventory control, and accountability for kitchen activities, with a pathway to growth through Casey’s CARES values and quarterly bonus opportunities.

Qualifications

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Training

Team engagement

Task prioritization

Guest experience

Operations

Job description

Casey’s in Sikeston, MO is seeking a Kitchen Manager to lead daily kitchen operations, train Team Members, and partner with the Store Manager to deliver exceptional guest experiences in prepared foods and beverages.

This hands-on role emphasizes food safety, inventory control, and accountability for kitchen activities, with a pathway to growth through Casey’s CARES values and quarterly bonus opportunities.