Culinary Arts Intern — Fast-Paced Kitchen Experience

UR University of Richmond; United States; On-site; USD 17,047 - 24,280; Part time

Job summary

UR University of Richmond is offering a part-time Culinary Arts Internship for students enrolled in a culinary program. The intern will prepare food in quantity, ensure high standards of food quality, and maintain proper sanitation and safety.

This role requires long periods of standing, lifting up to 50 lbs., and working under various conditions. Ideal for those seeking experience in a fast-paced kitchen environment. Pay starts at $15.00 per hour with flexible scheduling during weekdays and weekends.

Qualifications

• Basic knowledge of culinary techniques and practices.
• Knowledge of quantity food production principles and safe food handling practices.
• Experience in customer service and teamwork.

Responsibilities

• Prepare food in quantity while maintaining food quality standards.
• Practice proper sanitation and food safety.
• Work under direction in a fast-paced kitchen environment.

Skills

Basic knowledge of culinary techniques and practices

Knowledge of quantity food production principles

Effective time management skills

Strong communication skills

Ability to follow instructions

Flexibility in high-pressure environments

High level of customer service

Quality control monitoring

Team cooperation

Education

High school diploma or GED

Job description

UR University of Richmond is offering a part-time Culinary Arts Internship for students enrolled in a culinary program. The intern will prepare food in quantity, ensure high standards of food quality, and maintain proper sanitation and safety.

This role requires long periods of standing, lifting up to 50 lbs., and working under various conditions. Ideal for those seeking experience in a fast-paced kitchen environment. Pay starts at $15.00 per hour with flexible scheduling during weekdays and weekends.