College Dining Cook: Creative, High-Volume Kitchen

Elior; Milwaukee (WI); On-site; USD 49,594,000 - 55,104,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

401k

Tuition Reimbursement (FT Employees)

Sick Time

Paid Time Off

Holiday Pay

Job summary

Elior Collegiate Dining at Alverno College is hiring an experienced cook to join a fast-paced, high-volume kitchen team. You will prepare meals from scratch, ensure quality and portion control, and present dishes with creativity. The role emphasizes safety, proper food handling, and a collaborative work environment.

Join a dynamic team at Alverno College, where personal growth is encouraged and benefits accompany a full-time onsite opportunity with competitive compensation.

Qualifications

• At least one year of culinary experience in a high-volume, scratch-cooking environment.
• Working knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced setting.
• Ability to operate kitchen equipment and differentiate food items.
• Customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen.
• Ensuring proper food storage.
• Following safe food handling policies and recipes.

Skills

Culinary experience

Attention to detail

Customer service

Job description

Elior Collegiate Dining at Alverno College is hiring an experienced cook to join a fast-paced, high-volume kitchen team. You will prepare meals from scratch, ensure quality and portion control, and present dishes with creativity. The role emphasizes safety, proper food handling, and a collaborative work environment.

Join a dynamic team at Alverno College, where personal growth is encouraged and benefits accompany a full-time onsite opportunity with competitive compensation.