Campus Grill Cook: High-Volume, Scratch Kitchen

Lancer Hospitality; Decatur (GA); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical?l

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior Collegiate Dining is seeking an experienced cook to join a fast-paced kitchen team in Decatur, GA. You will handle food preparation, quality and portion control, and ensure proper storage while following safety standards.

We value cooks driven to deliver high-quality meals and personal growth within a supportive environment. This full-time onsite role offers benefits and growth opportunities within Elior North America.

Qualifications

• At least one year's prior culinary experience in a quality, high-volume establishment with scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in a fast-paced environment.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Scratch cooking

Attention to detail

Multitasking

Customer service

Job description

Elior Collegiate Dining is seeking an experienced cook to join a fast-paced kitchen team in Decatur, GA. You will handle food preparation, quality and portion control, and ensure proper storage while following safety standards.

We value cooks driven to deliver high-quality meals and personal growth within a supportive environment. This full-time onsite role offers benefits and growth opportunities within Elior North America.