Chef Operator: Lead a High-Impact Scratch Kitchen

Digrestaurants; Boston (MA); On-site; USD 80,000 - 85,000; Full time

Benefits offered by this job

16 weeks of Fully Paid Parental Leave

Health Insurance (Medical, Dental, and Vision)

Paid Time Off

401K Program

Phone Reimbursement

Commuter Benefits

Complimentary DIG Meals every day

Short-Term Disability

Job summary

Digrestaurants in Boston is seeking a dynamic Chef Operator to lead a culinary team, managing operations for a scratch-based kitchen. You'll ensure high standards while mentoring and developing your team into future leaders.

The role requires strong leadership, excellent communication skills, and a passion for food. The position offers a competitive salary and a variety of benefits, including fully paid parental leave and health insurance.

Qualifications

• Passion for real, good food.
• Willingness to pitch in wherever necessary.
• Demonstrated skills to motivate a high-performing team.
• Desire for professional improvement.

Responsibilities

• Manage the entire restaurant operation including PnL responsibilities.
• Collaborate with the Chef de Cuisine on QA processes.
• Monitor operational flow to ensure standards are followed.
• Ensure employee relations conversations are documented.

Skills

3 – 5 years minimum kitchen or operational restaurant management experience

Excellent communication skills

Strong computer skills

Ability to learn technological platforms

Familiarity with restaurant costing and inventory software

Job description

Digrestaurants in Boston is seeking a dynamic Chef Operator to lead a culinary team, managing operations for a scratch-based kitchen. You'll ensure high standards while mentoring and developing your team into future leaders.

The role requires strong leadership, excellent communication skills, and a passion for food. The position offers a competitive salary and a variety of benefits, including fully paid parental leave and health insurance.