Chef‑in‑Training: Grow Your Culinary Skills

Dig Inn; New York (NY); On-site; USD 22,730 - 24,796; Part time

Benefits offered by this job

Opportunities for growth

Competitive pay & potential tips

Paid time off

401K programming

Parental leave

Holidays off

Flexible scheduling

Job summary

A popular restaurant chain in New York City seeks a Chef-in-Training to join its team. Responsibilities include preparing and cooking food while gaining exposure to various kitchen stations. Ideal candidates will have a passion for food, strong work ethic, and excellent communication skills. This role offers competitive pay starting at $16.50 to $18 per hour, including potential tips, along with various employee benefits such as paid time off and 401K programming.

Qualifications

• Willingness to learn culinary practices and skills.
• Ability to frequently lift up to 25 pounds and occasionally up to 50 pounds.
• Capacity for physical requirements, including seeing, hearing, and moving.

Responsibilities

• Prep, mix, and cook various ingredients using recipes.
• Gain exposure to different kitchen stations and guest interaction.
• Support team during peak and off-peak service.

Skills

Passion for real, good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Job description

A popular restaurant chain in New York City seeks a Chef-in-Training to join its team. Responsibilities include preparing and cooking food while gaining exposure to various kitchen stations. Ideal candidates will have a passion for food, strong work ethic, and excellent communication skills. This role offers competitive pay starting at $16.50 to $18 per hour, including potential tips, along with various employee benefits such as paid time off and 401K programming.