Certified Restaurant Supervisor: Lead, Learn & Balance

Red Lobster, Inc.; Bristol (VA); On-site; USD 48,000 - 65,000; Full time

Benefits offered by this job

Training program

Great work-life balance

Job summary

Red Lobster is seeking a Certified Restaurant Supervisor (CRS) to support the management team in delivering smooth operations and leading hourly team members. A CRS guides the GREAT team to ensure our world-class seafood is prepared perfectly and served hot and fast. Enjoy work-life balance with hours from 11 a.m.

to 11 p.m. to keep a healthier schedule. We offer formal training to help new CRS succeed and promote a GREAT career.

Qualifications

• Bachelor’s degree preferred, but not required.
• Must be at least 21 years of age.

Skills

Leadership

Team management

Operations oversight

Education

Bachelor's degree

Job description

Red Lobster is seeking a Certified Restaurant Supervisor (CRS) to support the management team in delivering smooth operations and leading hourly team members. A CRS guides the GREAT team to ensure our world-class seafood is prepared perfectly and served hot and fast. Enjoy work-life balance with hours from 11 a.m.

to 11 p.m. to keep a healthier schedule. We offer formal training to help new CRS succeed and promote a GREAT career.