Campus Utility & Kitchen Support - Part Time

Sodexo Group; Orange (CA); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Flexible schedule

Benefits package

Shift meals/parking

Job summary

Sodexo Group is seeking a part-time Utility Worker at Chapman University to support kitchen and facility operations by maintaining cleanliness and sanitation in food production areas. You will clean equipment, restock supplies, and assist with setup and breakdown tasks as directed.

Ideal candidates have a high school diploma or equivalent, no required prior experience, and knowledge of sanitation. The role involves standing for long periods and lifting up to 50 pounds as needed.

Qualifications

• High School diploma, GED, or equivalent experience.
• No related work experience.
• Knowledge of sanitation procedures, to include basic concepts of food safety.

Responsibilities

• Washes dishes by hand or places them in a dishwashing machine.
• Clean and sanitize worktables, walls, refrigerators and meat blocks.
• Sweeps, mops, cleans and vacuums floors.
• Removes trash and garbage to designated areas.
• Cleans equipment using specific chemicals to ensure sanitary standards.
• Re-stock supplies, such as soap, paper towels, and cleaning materials.
• Significant walking or other means of mobility.
• Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Sanitation knowledge

Ability to stand long shifts

Mobility/walking

Lift up to 50 lbs

Education

High School diploma or equivalent

Job description

Sodexo Group is seeking a part-time Utility Worker at Chapman University to support kitchen and facility operations by maintaining cleanliness and sanitation in food production areas. You will clean equipment, restock supplies, and assist with setup and breakdown tasks as directed.

Ideal candidates have a high school diploma or equivalent, no required prior experience, and knowledge of sanitation. The role involves standing for long periods and lifting up to 50 pounds as needed.