Campus Kitchen Cook - Scratch Cooking & Growth Opportunities

Aladdin; Moorhead (MS); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical  

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior North America is seeking a skilled cook to join the campus dining team at Mississippi Delta Community College. You will work with a motivated kitchen staff in a fast-paced environment to prepare and serve high-quality meals.

We value scratch cooking, attention to detail, and customer service. The role emphasizes quality control, proper food handling, and creative presentation in a dynamic college setting.

Qualifications

• 1+ year culinary experience in a high-volume setting with scratch cooking.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multi-task in a fast-paced environment.
• Ability to use kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

food preparation

quality & portion control

customer service

multi-tasking

Tools

Kitchen equipment

Job description

Elior North America is seeking a skilled cook to join the campus dining team at Mississippi Delta Community College. You will work with a motivated kitchen staff in a fast-paced environment to prepare and serve high-quality meals.

We value scratch cooking, attention to detail, and customer service. The role emphasizes quality control, proper food handling, and creative presentation in a dynamic college setting.