Campus Dining Cook - High-Volume Scratch Kitchen

Aladdin; Fairfield (AL); Sur place; USD 21 000 - 23 000; Plein temps

Avantages offerts par ce poste

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical/|

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Résumé du poste

Elior Collegiate Dining is recruiting an experienced cook for Miles College in Fairfield, AL. You will work with a motivated kitchen staff in a fast-paced environment, preparing meals that meet high standards of quality and portion control.

Join a team that emphasizes scratch cooking and culinary excellence, with opportunities for growth and a comprehensive benefits package in a collegiate dining setting.

Qualifications

• At least one year of culinary experience in a quality, high-volume establishment with an emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Experience using various kitchen equipment and tools; ability to identify food items.

Responsabilités

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly and following safe handling policies.

Connaissances

Culinary experience

Attention to detail

Multi-tasking

Customer service

Kitchen equipment handling

Description du poste

Elior Collegiate Dining is recruiting an experienced cook for Miles College in Fairfield, AL. You will work with a motivated kitchen staff in a fast-paced environment, preparing meals that meet high standards of quality and portion control.

Join a team that emphasizes scratch cooking and culinary excellence, with opportunities for growth and a comprehensive benefits package in a collegiate dining setting.