Cajun Prep Cook: Fast-Paced, Fresh & Team-Driven

Off The Hook Restaurants; Lafayette (LA); On-site; USD 17,000 - 23,000; Full time

Job summary

Off The Hook Restaurants in Lafayette, LA is seeking a Prep Cook to set the tone in our fast-paced Cajun kitchen. You will help ensure every dish meets premium Real Cajun Real Fast standards, keep stations clean, and support the team to deliver high-quality meals.

This role thrives in a bustling environment and requires collaboration with kitchen staff. Ideal candidates will be detail-oriented, organized, and able to work various shifts.

Qualifications

• Detail-oriented and organized; ability to manage multiple priorities

Responsibilities

• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Respond to GM's instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers
• Inspect and clean food preparation areas to ensure safe handling
• Respond to guest feedback with appropriate urgency and professionalism

Skills

Detail-oriented

Organized

Job description

Off The Hook Restaurants in Lafayette, LA is seeking a Prep Cook to set the tone in our fast-paced Cajun kitchen. You will help ensure every dish meets premium Real Cajun Real Fast standards, keep stations clean, and support the team to deliver high-quality meals.

This role thrives in a bustling environment and requires collaboration with kitchen staff. Ideal candidates will be detail-oriented, organized, and able to work various shifts.