Cajun Bartender — High-Energy Guest Experience

Ontario Trillium Foundation

Snellville (GA)

On-site

USD 1,929,000 - 3,031,000

Full time

14 days+
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Job summary

Hook & Reel is seeking a customer-focused bartender to deliver engaging service in a fast-paced Cajun seafood setting. You will greet guests warmly, answer questions about the menu and brand, and ensure accurate, high-quality beverage service for both alcoholic and non-alcoholic drinks.

You'll multitask across bar and dining room, maintain clean work areas, and work with the team to ensure guest satisfaction. Prior POS experience and integrity with health standards are a plus.

Qualifications

  • 1+ years of bartending experience.
  • Hold a valid State-Mandated Food Handlers Certification, ensuring compliance with health and safety standards (where applicable).
  • Hold a valid State-Mandated Alcohol Handlers Certification, ensuring compliance with local regulatory authority health and safety standards (where applicable).
  • Point-of-Sale systems experience preferred.

Responsibilities

  • Greet all guests promptly and warmly upon arrival.
  • Answer guest questions regarding the menu and Hook & Reel brand.
  • Provide accurate information regarding menu, pricing, hours, promotions, and policies.
  • Consistently create drinks to ensure quality of both alcoholic and non-alcoholic beverages.
  • Assist with side work and opening/closing tasks.
  • Clean and organize the bar to keep sightlines clear.
  • Maintain a positive, energetic, hospitality-focused attitude at all times.
  • Balance bar and dining room orders and multi-task effectively.
  • Demonstrate knowledge of classic cocktails to fulfill orders.

Skills

Strong communication
Customer service
Multi-tasking
Work well under pressure

Education

Food Handlers Certification
Alcohol Handlers Certification

Tools

POS systems

Job description

Hook & Reel is seeking a customer-focused bartender to deliver engaging service in a fast-paced Cajun seafood setting. You will greet guests warmly, answer questions about the menu and brand, and ensure accurate, high-quality beverage service for both alcoholic and non-alcoholic drinks.

You'll multitask across bar and dining room, maintain clean work areas, and work with the team to ensure guest satisfaction. Prior POS experience and integrity with health standards are a plus.

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