Bakery Team Lead: Fresh Bakes & Customer Experience

Sprouts Healthy Communities Foundation; Cheyenne (WY); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive pay

Vacation accrual plan

15% discount for you and a household

401(K) Retirement savings plan with a

Job summary

Sprouts Farmers Market is seeking an Assistant Bakery Manager to lead Bakery Clerks and assist the Bakery Manager in daily operations. This role focuses on customer service, product quality, and department productivity in a fast-paced environment.

You will manage inventory, displays, and schedule flexibility, including nights, weekends, and holidays, while upholding health and sanitation standards.

Qualifications

• Two years of retail grocery experience.
• Two years supervisory experience.
• Excellent customer service and the ability to interact with customers.
• Good communication and teamwork skills.
• Ability to follow safety, health, and sanitation guidelines.

Responsibilities

• Assist Bakery Manager in supervising Bakery Clerks and daily Bakery operations.
• Manage department merchandising, inventory, and product quality.
• Rotate merchandise and build displays for productivity.
• Monitor deliveries for damaged items and supervise the team.
• Ensure exceptional customer service and bakery quality standards.
• Unpack, sort store deliveries, and operate deli equipment as needed.
• Enforce safety regulations and Food Handlers requirements.

Skills

Retail grocery experience

Supervisory experience

Customer service

Communication skills

Teamwork

Safety compliance

Job description

Sprouts Farmers Market is seeking an Assistant Bakery Manager to lead Bakery Clerks and assist the Bakery Manager in daily operations. This role focuses on customer service, product quality, and department productivity in a fast-paced environment.

You will manage inventory, displays, and schedule flexibility, including nights, weekends, and holidays, while upholding health and sanitation standards.