Assistant Restaurant Manager — Lead Teams, Grow to Manager

Beyond Catering

Gurnee (IL)

Sur place

USD 25 000 - 32 000

Plein temps

Il y a 5 jours
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Avantages offerts par ce poste

Next Day Pay
Tuition Reimbursement
Tip Pooling
Medical, Dental, Vision & Life Ins.
Flexible Spending Account
401(k) with 4% Employer Match
Bonuses
Work/Life Balance + PTO
Training & Development Programs
Restaurant & Catering Discount

Résumé du poste

Beyond Catering in Gurnee, IL, is seeking an Assistant Manager to lead and develop our hourly team and drive delivery of a superior dining experience. The role uses industry-leading tools to manage all aspects of restaurant operations and aims to build a strong management foundation for future growth.

This position offers a clear path toward becoming a Restaurant Manager, with opportunities for career advancement within the company and a supportive team culture.

Qualifications

  • Must be 21 years or older.
  • 1–2 years of supervisory experience in restaurant or retail (QSR preferred).
  • Ability to lead 10+ team members per shift.
  • Some experience working with budgets, payroll, revenue, and forecasting.
  • Knowledge of commonly used restaurant practices, concepts and procedures.
  • Strong administrative, multi-tasking, organizational, and prioritizing skills.
  • Strong leadership and communication skills.

Responsabilités

  • Adhere to established training programs
  • Provide guidance to our talented & motivated team and lead them toward success
  • Enforce policies, procedures, and controls
  • Assist Sr. Management with the set up and direction of daily shift planners & checklists
  • Communicate new information and procedures to current staff
  • Utilize the “Management Communication Log” throughout each shift
  • Assist with the development and training of new and existing staff
  • Aim to achieve sales targets
  • Recognize revenue areas & development strategies to impact sales
  • Enforce and execute advertising and marketing plans, and HR and training materials
  • Manage and control direct expenses
  • Embrace our balanced corporate structure and strong, family-culture

Connaissances

Leadership
Communication
Team management
Budgeting
Payroll

Description du poste

Beyond Catering in Gurnee, IL, is seeking an Assistant Manager to lead and develop our hourly team and drive delivery of a superior dining experience. The role uses industry-leading tools to manage all aspects of restaurant operations and aims to build a strong management foundation for future growth.

This position offers a clear path toward becoming a Restaurant Manager, with opportunities for career advancement within the company and a supportive team culture.

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