Assistant Restaurant Manager: Lead Ops & Guest Experience

Cajun Funding Corp; United States; On-site; USD 42,000 - 60,000; Full time

Job summary

Church’s Chicken seeks an Assistant General Restaurant Manager to support the Restaurant General Manager in day-to-day operations and hands-on leadership. You will help implement Church’s initiatives, monitor profitability, and manage banking and administrative tasks to keep the unit running smoothly.

You will train staff, prepare weekly schedules, and assist in maintaining high standards of food quality, safety, and guest service across all shifts.

Qualifications

• Must be at least 18 years old.
• High school diploma or GED required.
• 1 year of supervisory experience in the restaurant industry.

Responsibilities

• Assist Restaurant General Manager in daily operations.
• Ensure staff are trained and schedules are prepared.
• Support in achieving financial sales and profitability goals.
• Maintain inventory records and adherence to policies.
• Ensure compliance with laws and company standards.

Education

High School Diploma or GED

Job description

Church’s Chicken seeks an Assistant General Restaurant Manager to support the Restaurant General Manager in day-to-day operations and hands-on leadership. You will help implement Church’s initiatives, monitor profitability, and manage banking and administrative tasks to keep the unit running smoothly.

You will train staff, prepare weekly schedules, and assist in maintaining high standards of food quality, safety, and guest service across all shifts.