Assistant Restaurant Manager: Lead Team & Guest Experience

Cajun Funding Corp; United States; On-site; USD 50,000 - 70,000; Full time

Job summary

Church's Chicken is seeking an Assistant General Restaurant Manager to work under the Restaurant General Manager in Field Operations. You will oversee day-to-day operations, assist in executing Church's initiatives, and help achieve the financial and service goals for your unit.

The role requires at least 1 year of supervisory experience in a restaurant, a high school diploma or GED, and ServSafe knowledge.

Qualifications

• Must have supervisory experience in a restaurant setting.
• Experience training staff and preparing schedules.
• Knowledge of profitability concepts and cash handling practices.

Responsibilities

• Assist in day-to-day operations and ensure consistent quality of products.
• Support RGM in training staff and managing weekly schedules.
• Help during high-volume periods and ensure timely paperwork.

Skills

Supervisory experience

Staff training & scheduling

P&L awareness

Customer service

Interpersonal skills

Employee coaching

Education

High school diploma or GED

Tools

ServSafe

Job description

Church's Chicken is seeking an Assistant General Restaurant Manager to work under the Restaurant General Manager in Field Operations. You will oversee day-to-day operations, assist in executing Church's initiatives, and help achieve the financial and service goals for your unit.

The role requires at least 1 year of supervisory experience in a restaurant, a high school diploma or GED, and ServSafe knowledge.