Assistant Restaurant Manager - Lead Ops & Guest Experience

Taco Bell; Pennsylvania; On-site; USD 45,000 - 70,000; Full time

Job summary

Taco Bell is seeking an Associate Restaurant Manager to assist the Restaurant General Manager in daily operations and supervision of AGMs, shift managers, and team members. The ARM drives service excellence, upholds company standards, and leads training across shifts.

The ideal candidate demonstrates leadership potential for promotion to RGM within ~18 months and will manage crew, performance, and scheduling to achieve restaurant goals.

Qualifications

• High school diploma or GED required.
• Experience in supervision of crew and management roles.
• Strong ability to manage cash handling and cost controls.

Responsibilities

• Assist Restaurant General Manager with daily operations and coverage.
• Drive customer service excellence and guest relations.
• Supervise food handling procedures and ensure product quality.
• Analyze sales and labor to meet margin targets.
• Develop staffing plans and train shift managers and crew.

Skills

Customer service excellence

Team leadership

Financial controls

Operations management

Hiring and staffing

Education

High School Diploma or GED

Job description

Taco Bell is seeking an Associate Restaurant Manager to assist the Restaurant General Manager in daily operations and supervision of AGMs, shift managers, and team members. The ARM drives service excellence, upholds company standards, and leads training across shifts.

The ideal candidate demonstrates leadership potential for promotion to RGM within ~18 months and will manage crew, performance, and scheduling to achieve restaurant goals.