Assistant Restaurant Leader - Fast-Paced Growth & Weekly Pay

SmartRecruiters, Inc.; Westlake Village (CA); On-site; USD 78,000 - 96,000; Full time

Benefits offered by this job

Life and Disability insurance

Hospital Indemnity

Accident and Critical Illness

401(k) With Employer Match

Access to financial advisors

Tuition Reimbursement

Crewmember Assistance Program

Pet Insurance

Weekly Pay

Monthly bonus potential

Paid Time Off & Sick time

8 paid Holidays a year

Early closure for company events

Casual Work Attire

California bi-weekly pay option

Job summary

Raising Cane’s Chicken Fingers in the United States is seeking an Assistant Restaurant Leader to support the Restaurant Leader in daily operations while upholding Cane’s standards and culture. You will guide onboarding, payroll, scheduling, coaching and performance management for hourly crewmembers in a fast-paced environment.

The role emphasizes teamwork, exceptional guest service, and adherence to safety policies.

Qualifications

• Detail-oriented, organized and able to manage multiple priorities that may be constantly changing.
• Self-driven, flexible, and energetic with strong analytical and communication skills.
• Able to work effectively independently and with others.
• Able to analyze problems, set goals and execute plans to solve them.
• Proficient in Microsoft Office and able to learn new systems quickly.
• Willing to work various shifts and travel for trainings.

Responsibilities

• Hires and terminates hourly, non-management crewmembers.
• Owns onboarding, status changes and payroll for hourly staff.
• Creates crewmember work and training schedules.
• Manages performance and coaching of hourly crewmembers.
• Acts as manager on duty and opens/closes the restaurant.
• Manages cash handling and ensures accountability.

Skills

Leadership

Communication

Team Management

Problem Solving

Microsoft Office

Education

High school diploma or equivalent

Some college preferred

Tools

Excel

POS systems

Job description

Raising Cane’s Chicken Fingers in the United States is seeking an Assistant Restaurant Leader to support the Restaurant Leader in daily operations while upholding Cane’s standards and culture. You will guide onboarding, payroll, scheduling, coaching and performance management for hourly crewmembers in a fast-paced environment.

The role emphasizes teamwork, exceptional guest service, and adherence to safety policies.