Assistant Manager — Lead High-Volume Restaurant Ops
Wonder-c9247c0
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Benefits offered by this job
Job summary
Wonder is seeking an Assistant Manager for a Wonder restaurant to support the General Manager in daily operations and ensure exceptional customer service. You will help train staff, manage safety protocols, and optimize floor coverage to drive sales and efficiency.
The role requires 2+ years in a fast-paced restaurant environment, a 21+ work age, and a Food Manager Certificate. The position offers comprehensive benefits and growth opportunities at our New Haven location.
Qualifications
- Two years of restaurant supervisor or management experience in a high-volume QSR or full-service restaurant.
- Ability to lead and motivate a 15+ member team in a fast-paced environment.
- Open availability including nights and weekends; ability to lift 50 pounds; stand for a full shift.
Responsibilities
- Assist General Manager in developing, engaging, inspiring, and motivating staff.
- Recruit and train top talent for the restaurant.
- Drive restaurant sales and service efficiency by resolving operational obstacles.
- Maintain food safety and team member safety protocols.
- Supervise inventory and adherence to shelf life and dating guidelines.
Skills
Education
Job description
Wonder is seeking an Assistant Manager for a Wonder restaurant to support the General Manager in daily operations and ensure exceptional customer service. You will help train staff, manage safety protocols, and optimize floor coverage to drive sales and efficiency.
The role requires 2+ years in a fast-paced restaurant environment, a 21+ work age, and a Food Manager Certificate. The position offers comprehensive benefits and growth opportunities at our New Haven location.
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