Assistant Manager — Fast-Paced Restaurant Leader

Baskin-Robbins

Zion (IL)

On-site

USD 40,000 - 60,000

Full time

14 days+
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Job summary

Dunkin' Donuts franchisee in Illinois seeks an Assistant Manager to support the Restaurant Manager in building a high-performing team that delivers excellent guest experiences and strong top-line results. You will help develop Shift Leaders and Crew Members, ensuring brand standards and efficient operations.

The role emphasizes coaching, coaching, and hands-on leadership in a fast-paced environment, with a focus on service, teamwork, and profitability. A positive, energetic attitude is essential.

Qualifications

  • Able to clearly express oneself verbally and in writing (English).
  • Math and financial management.
  • Restaurant, retail, or supervisory experience.
  • At least 18 years of age.
  • High school diploma (or equivalent).
  • Required competencies include guest focus, passion for results, problem solving, team building, conflict management, and developing direct reports.

Responsibilities

  • Promote a team environment by fostering respect, providing coaching and feedback, recognizing achievements, resolving employee concerns and communicating effectively.
  • Assist in recruitment, selection, and training of Crew Members and Shift Leaders as directed by the Restaurant Manager.
  • Support development of team members through effective cross training, deployment, and delegation of responsibilities.
  • Hold team members accountable for their behavior and performance, addressing concerns promptly.
  • Drive guest satisfaction by delivering exceptional service and upholding brand standards.
  • Promote an environment with urgency to satisfy guests while maintaining quality and safety.
  • Monitor team performance to ensure quality, service, and cleanliness standards are met.
  • Complete all required training including ServSafe or equivalent certification.
  • Drive sales through consistent execution of restaurant standards and marketing initiatives.
  • Delegate and lead processes to control labor costs, food costs, and cash.
  • Ensure safety and security of team and guests through preventative maintenance and cleanliness.
  • Collaborate with Restaurant Manager to assess restaurant, develop action plans, and implement goals.
  • Comply with all restaurant, brand, and franchisee policies.

Skills

Communication
Financial mgmt
Supervisory exp
Guest focus
Problem solving
Team building
Conflict management
Developing others

Education

High school diploma

Job description

Dunkin' Donuts franchisee in Illinois seeks an Assistant Manager to support the Restaurant Manager in building a high-performing team that delivers excellent guest experiences and strong top-line results. You will help develop Shift Leaders and Crew Members, ensuring brand standards and efficient operations.

The role emphasizes coaching, coaching, and hands-on leadership in a fast-paced environment, with a focus on service, teamwork, and profitability. A positive, energetic attitude is essential.

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