Assistant Manager - Fast-Paced Restaurant Leader

Bojangles'

Cleveland (TN)

On-site

USD 42,000 - 54,000

Full time

2 days ago
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Benefits offered by this job

Career Development Opportunities
Competitive Pay
Health, Dental, and Vision Insurance
Life Insurance
Short/Long Term Disability
Critical Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Matching 401k Plan
Discount Meal Benefit

Job summary

Bojangles' in Cleveland, TN is seeking an Assistant Manager to lead the team in the General Manager's absence and support the Shift Managers. This full-time role requires open availability and a commitment to guest service.

You will help with production, inventory, scheduling, banking, and staff training, while ensuring safety and quality. The position reports to the General Manager and offers opportunities for development in a fast-paced Quick Service Restaurant environment.

Qualifications

  • At least 18 years of age.
  • Open availability.
  • Dependable and coachable.
  • Shift or Assistant management experience in a Quick Service Restaurant.
  • Valid state driver’s license and active automobile insurance.

Responsibilities

  • Production management in the absence of the GM/Shift Manager.
  • Complete temperature logs and waste tracking.
  • Conduct key inventory counts and cash reconciliation.
  • Train new team members and supervise station operations.
  • Address escalated guest concerns and assist with banking duties.
  • Schedule with GM/DM approval and participate in interviews/references for new hires.

Skills

Guest service
Leadership
Communication
Teamwork
Integrity
Sense of urgency

Tools

Microsoft Office

Job description

Bojangles' in Cleveland, TN is seeking an Assistant Manager to lead the team in the General Manager's absence and support the Shift Managers. This full-time role requires open availability and a commitment to guest service.

You will help with production, inventory, scheduling, banking, and staff training, while ensuring safety and quality. The position reports to the General Manager and offers opportunities for development in a fast-paced Quick Service Restaurant environment.

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