Assistant General Manager — Lead Teams, Drive Growth

Shake Shack

Queen Creek (AZ)

Vor Ort

USD 65.000 - 95.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Weekly Pay and Performance bonuses
Shake Shack Meal Discounts
Exclusive corporate discounts for/trav
Medical, Dental, and Vision Insurance
Employer Paid Life and Disability
401k Plan with Company Match
Paid Time Off
Paid Parental Leave
Access to Employee Assistance Program
Pre‑Tax Commuter and Parking Benefits
Flexible Spending and Dependent Care
Development and Growth Opportunities

Zusammenfassung

Shake Shack is seeking a Restaurant General Manager in Arizona to lead and develop the team, uphold service standards, and drive profitability. This role focuses on managing operations, budgets, and guest experience in a fast-paced environment.

The position requires strong leadership, hospitality excellence, and the ability to train others while promoting the brand in the local community. Join a growing, mission-driven team focused on delivering great guest experiences.

Qualifikationen

  • Minimum 3 years of Restaurant General Management experience in a high-volume, fast-paced environment.
  • Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
  • Ability to learn and train others on all aspects of the Shack operations.
  • Demonstrated ability to champion hospitality and motivate team members.
  • Strong leadership skills with a focus on coaching and achieving excellence.
  • Knowledgeable in all financial aspects of business operations.
  • Minimum 3 years of P&L responsibilities.
  • Food handler certification, preferred.
  • Willingness to work flexible hours.

Aufgaben

  • Lead, coach and develop team members
  • Manage inventory, quality, and safety protocols
  • Meet and exceed financial and profitability goals by managing budget
  • Maintain top‑notch standards of excellence and hospitality
  • Drive sales and profits while developing people
  • Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance.
  • Manage payroll and scheduling
  • Promote the brand in the local community through word‑of‑mouth and restaurant events

Kenntnisse

Leadership
Coaching
Hospitality
P&L responsibilities
Budget management
Team development

Jobbeschreibung

Shake Shack is seeking a Restaurant General Manager in Arizona to lead and develop the team, uphold service standards, and drive profitability. This role focuses on managing operations, budgets, and guest experience in a fast-paced environment.

The position requires strong leadership, hospitality excellence, and the ability to train others while promoting the brand in the local community. Join a growing, mission-driven team focused on delivering great guest experiences.

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