Assistant General Manager: Lead Restaurant Ops & Team Growth

Firehouse Subs; Corpus Christi (TX); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Employee discounts

Career advancement opportunities

Paid training and leadership development

Job summary

Firehouse Subs is seeking an experienced Assistant General Manager in Bastrop, TX, to support restaurant operations and assist in developing team members. You will partner with the General Manager to ensure operational excellence and contribute to a high-performing team.

The ideal candidate will have 2+ years of restaurant management experience, strong leadership skills, and the ability to thrive in a fast-paced environment. This role offers competitive pay, bonus potential, and career advancement opportunities.

Qualifications

• 2+ years of restaurant management experience, preferably in QSR or fast-casual.
• Strong leadership skills and team development experience.
• Ability to work in a fast-paced restaurant environment.

Responsibilities

• Assist the General Manager in overseeing daily restaurant operations.
• Lead shifts and ensure high standards in food quality and service.
• Train and develop Crew Members and Shift Leaders.

Skills

Leadership and team development

Scheduling and inventory management

Communication skills

Problem-solving skills

Job description

Firehouse Subs is seeking an experienced Assistant General Manager in Bastrop, TX, to support restaurant operations and assist in developing team members. You will partner with the General Manager to ensure operational excellence and contribute to a high-performing team.

The ideal candidate will have 2+ years of restaurant management experience, strong leadership skills, and the ability to thrive in a fast-paced environment. This role offers competitive pay, bonus potential, and career advancement opportunities.