Assistant General Manager: Lead, Coach & Grow Teams

popeyes

Illinois

On-site

USD 52,000 - 78,000

Full time

14 days+
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Benefits offered by this job

Leadership development
Competitive pay
PTO
Medical, dental and vision benefits
Meal discounts
Team culture

Job summary

Popeyes is seeking an Assistant General Manager in Illinois to lead daily operations, coach the team, and uphold the brand’s legendary hospitality.

You’ll partner with the Restaurant General Manager to ensure fast, accurate service, high-quality food, and a welcoming guest experience while managing labor and costs in a busy QSR setting.

Join a culture that values leadership, opportunity, and teamwork—offering growth paths, competitive compensation, health benefits, PTO, and meals on duty.

Qualifications

  • 3–5 years of restaurant or retail management experience (QSR experience a plus).
  • People-first leadership style with a hands-on, lead-by-example approach.
  • Strong communication, problem-solving, and decision-making skills.
  • Flexibility to work a variety of shifts, including weekends/holidays.
  • Familiarity with managing food and labor costs.

Responsibilities

  • Support all aspects of daily restaurant operations, from front counter to back of house.
  • Lead shifts with confidence—ensuring speed, accuracy, and top-tier guest experiences.
  • Coach, develop, and motivate team members to hit service and performance goals.
  • Monitor food quality, safety standards, and cleanliness.
  • Assist in managing labor, food costs, and profitability.
  • Respond to guest feedback and resolve concerns with care.
  • Ensure compliance with brand standards, policies, and safety procedures.
  • Help with hiring, onboarding, and training of new team members.

Skills

People leadership
Communication
Problem solving
Decision making
Flexibility

Job description

Popeyes is seeking an Assistant General Manager in Illinois to lead daily operations, coach the team, and uphold the brand’s legendary hospitality.

You’ll partner with the Restaurant General Manager to ensure fast, accurate service, high-quality food, and a welcoming guest experience while managing labor and costs in a busy QSR setting.

Join a culture that values leadership, opportunity, and teamwork—offering growth paths, competitive compensation, health benefits, PTO, and meals on duty.

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