Assistant Club Manager in Training: Lead Club Ops

BJ's Wholesale Club, Inc.; New York (NY); On-site; USD 77,000 - 96,000; Full time

Benefits offered by this job

Weekly pay

Free BJ’s membership

PTO and holidays

Health, dental, vision plans

401(k) with company match

Employee stock purchase plan

Job summary

BJ’s Wholesale Club is seeking an Assistant Club Manager in Training (AMIT) to lead with the Club Manager, directing departments and ensuring GOLD standards.

The AMIT will develop talent, oversee onboarding, safety, and training, and may serve as Manager on Duty. A ServSafe certification and forklift eligibility are required.

This role offers advancement on a track toward Merchandising, Perishables, or Member Experience within a growth-minded team.

Qualifications

• 4+ years of experience as a retail store, supermarket, or warehouse operations manager.
• High school diploma and/or college degree preferred.
• Must obtain Servsafe certification and forklift operator trained.
• Open shift availability required.
• Basic computer knowledge (MS Word, MS Excel, Email) required.

Responsibilities

• Provide strategic department leadership across assigned departments (Merchandising, Perishables, or Member Experience).
• Oversee labor planning and scheduling aligned with trends and budgets.
• Drive sales, inventory control, and shrink management.
• Ensure compliance with food safety, safety, and operational standards.
• Lead and motivate a large team and cross-functional staff.

Skills

Leadership

Communication

Team management

Problem solving

Customer service

Education

High school diploma or college degree preferred

Tools

MS Word

MS Excel

Email

Job description

BJ’s Wholesale Club is seeking an Assistant Club Manager in Training (AMIT) to lead with the Club Manager, directing departments and ensuring GOLD standards.

The AMIT will develop talent, oversee onboarding, safety, and training, and may serve as Manager on Duty. A ServSafe certification and forklift eligibility are required.

This role offers advancement on a track toward Merchandising, Perishables, or Member Experience within a growth-minded team.