Allergen-Safe Kitchen Lead (Live-On) Seasonal Camp Chef

Wolfoods; Baltimore (MD); In loco; USD 21.000 - 34.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive pay

Bonus

Free Room & Board

Travel Allowance

Descrizione del lavoro

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on leadership role at our rural summer camp sites across the US. This on-site, live-in position requires managing prep and production for designated day parts, overseeing staff, and ensuring allergen safety and sanitation standards.

You will lead a dynamic kitchen team, coordinate with camp leadership, and uphold strict nutrition and dietary guidelines while thriving in a high-volume, fast-paced environment during the

Competenze

• 2+ years in a commercial kitchen leadership role with scratch cooking experience.
• ServSafe Allergens required before start date; company-sponsored.
• Strong leadership, ability to manage high-volume operations, and allergen safety know-how.

Mansioni

• Lead and train kitchen staff, maintaining a high-energy, positive environment.
• Oversee prep, production, portion control, and scratch cooking execution.
• Manage allergen protocols and sanitation standards perHealth Department guidelines.

Conoscenze

Leadership

Culinary skills

Allergen awareness

Sanitation protocols

Problem-solving

Formazione

ServSafe Allergens certification

Strumenti

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Descrizione del lavoro

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on leadership role at our rural summer camp sites across the US. This on-site, live-in position requires managing prep and production for designated day parts, overseeing staff, and ensuring allergen safety and sanitation standards.

You will lead a dynamic kitchen team, coordinate with camp leadership, and uphold strict nutrition and dietary guidelines while thriving in a high-volume, fast-paced environment during the