Airport QSR AGM: Lead Operations & Growth

Avolta (old)

Memphis (TN)

On-site

USD 54,000 - 63,000

Full time

3 days ago
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Benefits offered by this job

Health, dental and vision insurance
Generous paid time off
Holiday pay
Meal and Transportation Benefits
401(k) retirement plan with company 1
Employee assistance program
Training and career growth
Referral program

Job summary

HMSHost Corporation in Memphis Airport seeks an Assistant General Manager (AGM) to support restaurant leadership and ensure daily operations meet high standards. You will supervise staff, manage opening/closing, monitor financials, and ensure safety and AB compliance.

Applicants should have 6+ years in F&B with at least 4 years of supervisory experience in Casual Dine, strong customer service skills, and the ability to train and hire teams in a fast-paced environment.

Qualifications

  • Minimum 6 years in food & beverage, cash handling, and customer service.
  • Minimum 4 years supervisory or lead experience in Casual Dine.
  • Ability to read, write, and understand instructions and policy documents.

Responsibilities

  • Open, daily, and closing procedures per policy.
  • Supervise day-to-day activities of staff across units.
  • Hire, promote, and discipline staff per company policy.
  • Monitor financial and operational data to reach unit goals.
  • Ensure safety, AB policy compliance, and HACCP standards.
  • Place orders, receive goods, process invoices.
  • Maintain clean, stocked, and visually appealing displays.
  • Ensure shifts are covered and rest breaks observed.

Skills

Food & beverage experience
Cash handling
Customer service
Supervisory experience
Communication skills

Job description

HMSHost Corporation in Memphis Airport seeks an Assistant General Manager (AGM) to support restaurant leadership and ensure daily operations meet high standards. You will supervise staff, manage opening/closing, monitor financials, and ensure safety and AB compliance.

Applicants should have 6+ years in F&B with at least 4 years of supervisory experience in Casual Dine, strong customer service skills, and the ability to train and hire teams in a fast-paced environment.

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